La Sclusa Ribolla Gialla Spumante Brut

 

Winery:

Description

Country Italy
Region Friuli
Wine Type Sparkling
Grape Variety 100% Ribolla Gialla (indigenal grape variety)
Vineyard Location Colli Orientali del Friuli 
Soil Typical of this area is the so-called “Flysch of Cormòns”,  made of alternating layers of marls (calcareous clays) and sandstones (calcified sands)
Harvest Manual, grape selection/ minimal mechanical use
Vinification Stainless steel tanks and resting until bottling in spring
Aging
Organic Certifications
Environmentally Friendly SQNPI Sustainable Quality
Alcohol Vol 12.0%
Color Light lemon with green hues
Aroma Delicate with a fine nose with perfumes that reminds of green apples and peaches
Taste Well-structured, with fine mousse and a long aromatic finish
Food Pairing Aperitif wine. Goes well with  fish appetizers or seafood main courses
Serving Temperature 10-12° C / 50-54° F
Standard Bottle Size (L) 0.75
Association

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