Cascina Tiole Vino Rosso “Tinna”

 

Winery:

Description

Country Italy
Region Piedmont
Wine Type Red
Grape Variety Rose Table Wine
Vineyard Location Monforte d’Alba, altitude roughly 400 meters above the sea level
Soil Medium mixture, clay, silty, sandy
Training System Guyot
Vine Density 4,000 vines per hectar
Yield Per Hectare 8 tons per hectar
Vineyard Size DOC grapes from it’s various vineyards
Annual Production (Bottles) 0-800
Harvest Manual, 1st 10 days of October
Vinification Stainless steel tanks
Aging Mix of  stainless steel and aging in barriques.
Organic Certifications
Environmentally Friendly
Alcohol Vol 14%
Sugar Content n/a
Acidty n/a
Sulfphite content n/a
Perlage
Color Lively ruby
Aroma Srawberry coulis, orange peel, a hint of spiciness, vanilla and cinnamon
Taste Easy drinking red wine, fruity and smooth, medium intensity, clean finish. Food friendly
Taste Abbreviated Easy drinking, fruity, food friendly
Food Pairing Tuna, steak, chicken, pheasant, quail, charcuteries, appetizers, or as an aperitif
Food Paring Abbreviated Tuna, Steaks, poultry, as an aperitif
Suggested Cuisine Style Italian, French, Mexican, Caribbeean, Mediterranean, American, Japanese
Serving Temperature 16° Celsius
Sediment Traces Natural sediments may occur
Type Of Cork Composite cork
Standard Bottle Size (L) 0.75 l
Carton Size 6 Bottles Per Carton
Bottle Orientation in Carton Horizontal
Association

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