Cascina Tiole Vino Rosato

 

Winery:

Description

Country Italy
Region Piedmont
Wine Type Rosè
Grape Variety Red Table Wine
Vineyard Location Monforte d’Alba, altitude roughly 400 meters above the sea level
Soil Medium mixture, clay, silty, sandy
Training System Guyot
Vine Density 4,000 vines per hectar
Yield Per Hectare 8 tons per hectar
Vineyard Size DOC grapes from it’s various vineyards
Annual Production (Bottles) 0-800
Harvest Manual, 1st 10 days of October
Vinification Stainless steel tanks
Aging No aging. Bottling following spring
Organic Certifications
Environmentally Friendly
Alcohol Vol 13.5%
Sugar Content n/a
Acidty n/a
Sulfphite content n/a
Perlage
Color Deep salmon
Aroma Small strawberries, orange blossom, a hint of spiciness, vanilla and cinnamon
Taste Savory yet smooth and fruity, evident strawberries aroma, fresh and easy to drink
Taste Abbreviated Savory, fruity and smooth
Food Pairing Salmon, tuna, cod, crustaceans, chicken, pheasant, charcuteries, appetizer or as an aperitif
Food Paring Abbreviated Salmon, poultry, charcuteries, as aperitif
Suggested Cuisine Style Italian, French, Mexican, Caribbean, Mediterranean, American, Japanese
Serving Temperature 12° Celsius
Sediment Traces Minor traces
Type Of Cork Composite cork
Standard Bottle Size (L) 0.75 l
Carton Size 6 Bottles Per Carton
Bottle Orientation in Carton Horizontal
Association

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