Description
Winery | Theresa Eccher |
Wine Label | ER Etna DOC Rosso |
VinWine Brand | Volcanic Origin Collection |
Country | Italy |
Region | Sicily |
Wine Type | Red |
Grape Variety | 80% Nerello Mascalese, 20% Nerello Cappuccio |
Vineyard Location | Contrada Muganazza,Solicchiata di Castiglione di Sicilia, 800 m. a.s.l. |
Soil | Lava (lava flow of 1953) |
Harvest | Second half of October, manual, in 20 kilos crates |
Vinification | Gentle destemming and maceration with skin contact. Fermentation at controlled temperature with constant pumping of must over grapes and wine-pressing. Malolactic fermentation triggered by native yeasts |
Aging | About 30 months in used french oak barrels then at least 6 months in bottle |
Organic Certifications | |
Environmentally Friendly | |
Alcohol Vol | 14.0% |
Color | Intense ruby |
Aroma | Intense, little red fruits, cherry, leather with a balsamic note |
Taste | Elegant, balanced, fresh, long lasting |
Food Pairing | Best served with red meats, cheese, salami, food with intense taste |
Serving Temperature |  18°-20° C / 64° – 68° |
Standard Bottle Size (L) | 0.75 |
Association |