TENUTA BARBADORO ALVAROSE’ VINO ROSATO TOSCANA IGT

 

Description

Country Italy
Region Tuscany
Wine Type Rosè
Grape Variety 100% Sangiovese
Vineyard Location Montespertoli,Tuscany
Soil Chianti region, rich in galestro, clay and limestone
Harvest Hand harvested in crates
Vinification Soft pressing of the grapes, vinification in vitrified cement vats for 10 days at a temperature of 16 ° C
Aging Matures 4 months in vitrified concrete vats, where a batonage is carried out twice a month, a practice that gives structure and complexity to the wine
Organic Certifications EU Organic, USA Made with Organic Grapes
Environmentally Friendly
Alcohol Vol 13.0%
Color Pale pink
Aroma Aromas of fresh fruits, cherries, strawberries and wild berries
Taste Soft with freshness and flavor, persistent finish
Food Pairing Crostaceans, salmon, cod fish, fried food, risotto, baked products and pizza
Serving Temperature 12° C / 54° F in large glasses, to be opened about 1 hour before
Standard Bottle Size (L) 0.75
Association

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