Le Pianore TINIATUS Montecucco Rosso DOC

 

Winery:

Description

Country Italy
Region Tuscany
Wine Type Red
Grape Variety 60% Sangiovese – 40% Merlot
Vineyard Location Monticello Amiata, Tuscany
Soil Clay rich in salts and limestone deposits
Harvest Hand Harvested Grapes
Vinification Stainless Steel tank with  a temperature control below 26 degrees
Aging 1⁄4 of the mass in French tonneaux, 3⁄4 in stainless steel vats, 6 months in bottles
Organic Certifications CCPB EU Organic and USA Made with Organic Grapes
Environmentally Friendly Biodynamic Farming
Alcohol Vol 13.5%
Color Pale ruby red  color with purple hues
Aroma Crunchy red fruit on the nose with notes of raspberries, wild cherries, strawberries and eucalyptus, followed by notes of mediterranean scrub
Taste Fresh and savory, with high acidity and a mouth-filling aromas of marasca cherry and citrus. Long finish, well balanced gastronomic wine, easy to drink
Food Pairing Charcuteries, pork and wild boar. Salmon, Tuna, Cod
Serving Temperature 16° C. / 60.8° F
Standard Bottle Size (L) 0.75
Association

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